Florence Wanjiru Njora
About Candidate
- We-Welcoming and greeting the guests.
-Seating guests and making them feel comfortable.
-taking guest orders.
-Delivering food from the kitchen to the guests.
-Prepare mise-en-place to ensure that the station is ready when required.
-Team work- so that shift may run smoothly, respect each other.
-Maintain clean and orderly tables and station if assigned to food buffet areas.
-Respect and cooperate with all management decisions.
-removing trash, and sanitizing restaurant .
Upload Seaman\'s book
Location
Education
Food & Beverages
Secondary education level
Work & Experience
Waitress Welcoming customers, sitting them to the table and making them to feel warmly welcomed. • Providing excellent service and ensuring satisfaction. • Informing customers about the day’s meal or soup of the day. • Engaging in setup, mise en place in the Restaurant, taking orders and providing quality services to all the customers. • Assisting in bar tending when it’s busy, dispensing alcoholic and non-alcoholic drinks. • Organization and coordination of events
