Bosco Kivuva Kioko

$1000 / month
July 7, 1997

About Candidate

Hello, Bosco is a young energetic man who is driven by his passion and ambition to cooking and always adheres to what is being told by his supervisors and also a Team player among his fellow Colleagues



Diploma 2017-2018
Mombasa Airways Training Institute

Archived a Diploma certificate in Food and Beverage management

Trainee 2018
English Point Marina

Trained in the a la carte kitchen Manning the buffet Preparation of breakfast Learned kitchen terms such as; FiFo and clean as you go

Work & Experience

Commis Chef 2018 - 2020
English Point Marina

Food preparation Following kitchen standards such as Fifo and Clean as you go

A la carte chef 2021 - 2022
Prideinn Flamingo

Heading the kitchen Training the trainees Preparation of the food Preparation of sauces and salads

Chef de Partie 7th September 2020 - 10th March 2021
Crave chocolate river limited

Headed the kitchen Ensured all staffs are well aware of the companies recipe Trained my junior staffs Ensure cleanliness is maintained throughout

Chef de partie 15th March 2021 - 5th July 2021
Kingston Beach Lounge

Headed the kitchen Ensure food is prepared to the company'


Employee of the month 2020
Got an award for being the young most improved chef

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